Description
JUMILLA | FINCA LA SOLANA 2019 | Spanish wine
Straw yellow color. On the nose, floral with white fruits and wild herbs notes. It is fresh on the palate, very fruity, bright and tasty with a great acidity which provides a perfect expression and persistence.
Grape Varieties : Macabeo, Airen
Food suggestion: Hokkien Prawn Noodle, Stir Fried Asparagus with Salted Fish, Salt Baked Sri Lankan Crabs, BBQ Wild Caught Tiger Prawns, Soft Goat Cheeses, Smoked / Cured Meats, Savoury Pastries & Sandwiches, Marinated fish (sea bass and sea bream), Charcoal Roasted Pork, Salami, Bolognese Tagliatelle, Hainanese Chicken Rice, Mala Hot Pot, Cold Cuts, Deep Fried Garoupa, Spicy Cold Chicken 口水鸡
JUMILLA | FINCA LA SOLANA 2019 | Spanish wine
